COMPETENCIES REQUIRED BY HR PROFESSIONALS IN HOTEL INDUSTRY PRE & POST COVID-19
Hospitality Industry in India
The hospitality industry in our country has always been considered as a
sunrise industry, meaning it has a huge scope of growth and development in near
future. Hospitality Industry is considered as one of the most profitable
industries. This sector attracts a major chunk of foreign direct investment
inflow along with the most important means of foreign exchange for the country.
Tourism and Hospitality industry are as one of the largest service industries
in India.
In India, hospitality industry can be categorized broadly into:
§ Lodging
§ Food and Beverages
§ Transportation
§ Theme parks and
amusement parks
§ Other related
fields
Hotel Industry is the section of the service industry that deals with
the guests’ accommodations or lodgings. The hotel industry refers not only to
the hotels, but also to many other forms of overnight accommodation, including
hostels, motels, inns and guest houses.
Due to nature of hotel services, it is closely associated with the
travel and tourism industry.
PRE AND POST COVID-19 SCENARIO IN HOSPITALITY INDUSTRY
During 2019, foreign tourist arrivals (FTAs) in India stood at 10.89 million,
achieving a growth rate of 3.20 per cent y-o-y. During 2019. The presence of International
hotel chains was increasing in the country, and it was expected that it would
account for around 47 per cent share in the tourism and hospitality sector of India
by 2020 and 50 per cent by 2022.
Covid 19- has hit every sector across the globe, and the hotel industry
is among the hardest hit. The pandemic has
confronted the hospitality industry with an unprecedented challenge. Strategies
to flatten the COVID-19 curve such as community lockdowns, social distancing,
stay-at-home orders, travel and mobility restrictions have resulted in
temporary closure of many hospitality businesses and significantly decreased
the demand for businesses that could continue to operate. A research conducted by McKinsey state that the
recovery to pre COVID-19 levels could take until 2023-or later. Like so many
industries hospitality will also see both subtle and substantial shifts in the
post pandemic era. Travel will return, but the recovery will likely take longer
than in other industries and will vary across segments. What is certain is that
the next normal will be marked by structural shifts, especially around customer
expectations for hygiene and flexibility.
COMPETENCIES REQUIRED BY HR PROFESSIONALS IN HOTEL INDUSTRY UNDER PRE
AND POST COVID-19 SCENARIO
The growth and the changes faced by the Hotel industry post Covid-19
pandemic has in a way influenced the competencies of its personnel. There has
been growing concern about competencies as to what requires by the industry.
The study focuses on the competencies required by the HR Professionals from the
viewpoint of Hotel Industry under Pre and Post Covid-19 pandemic situation.
Below are the competencies required by Top-Level
HR Professionals in Hotel Industry under Pre and Post Covid-19 scenario:
TOP LEVEL HR
PROFESSIONALS
Before Covid-19 Outbreak Post Covid-19
Outbreak Authenticity ·
A leader to be authentic,
open and honest ·
Ability to gain the trust of
others and consistently act with integrity is a critical success factor. ·
Building a culture of
listening, communicating, learning and sharing view- points ·
Must be open, honest and very
straightforward about the organisation’s ability to effectively manage
change. Change Management ·
Ability to share best change
management practices ·
Ability to correspond,
influence and communicate the value that effective change management can
confer on an organisation’s competitive advantage. ·
Need to identify and drive
organizational and cultural transformation in order to help companies and
workforces adapt to changing market demands, technology and initiatives ·
Encouraging, developing and supporting the
ability of line managers to coach employees in their required role in a
specific change initiative Leading
Innovation ·
Define the kind of innovation
that drives growth and helps meet strategic objectives ·
Add innovation to the formal
agenda at regular leadership meetings
·
Set performance metrics and targets for
innovation
·
Ability to conceive of
breakthrough engagement and talent management strategies that differentiate
the organization from its competition
Emotional
Intelligence ·
Be more empathetic with the
staff and the client ·
Know how to manage feelings and emotions in
a broader level ·
Having the capacity to adapt
to new realities, needs and standards ·
Must handle interpersonal
relationships judiciously and em-pathetically
·
Listening to the problems of
the workforce and come up with solutions
·
Having a sense of
belonging towards the hotel, staff, and clients Leadership
Skills ·
Develop mission statement,
goals, and objectives. ·
Manage stakeholder
relationships.
·
Develop a strategic
communications plan that supports the goals of the event and incorporates
strategies for key stakeholders, employees, community members, and attendees ·
Risk management strategies and
techniques ·
Discuss and design workforce
requirements, policies, and procedures
·
Demonstrate ability to
implement emergency response plans and communication procedures ·
Demonstrate ability to carry
out contingency and business continuity plans as appropriate ·
Describe strategies to create
positive outcomes and mitigate negative impacts or events. ·
Empowering employees to “gain
their loyalty, reduce staff turnover and retain them in companies ·
Reinforcing the prevention of
occupational risks
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